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Father’s Day at The Red House, Sunday 16th June.
Show dad just how special he is by treating him to a wonderful Father’s Day celebration meal at one of our award-winning Parogon venues.
Make it a truly memorable occasion where he can savour inspirational cuisine, prepared with huge helpings of flair and loving care by expert chefs using the freshest local ingredients.
Sit him down with the classic Once in a lifetime burger with two beef patties, buttermilk fried chicken, pulled pork, maple bacon, cheese sauce, barbecue sauce, crispy shallots and a seeded brioche bun.
Let his taste buds linger over our irresistible crispy fried chicken, perfectly complemented with creamy wild mushroom & garlic sauce +sautéed onions & potatoes.
Put a big smile on his face as he tucks into beautifully cooked chargrilled garlic fillet with garlic croute, pan juices, smoked Applewood cheese mash, tenderstem broccoli and smoked garlic butter.
Or make his day with a magnificent 10oz sirloin steak basted with beef juices for extra flavour and served with roasted tomato and baked field mushroom.
To accompany his outstanding Parogon Father’s Day experience, why not treat Dad to something rather special – a bottle of Rioja Reserva, say. A richly rounded Argentinian Malbec. Or how about a Smoked Old Fashioned bourbon whiskey. Hey, it’s his special day!
Every dish at a Parogon venue is created with care and passion to give our guests the most memorable dining experience. Yet whichever Parogon venue you treat dad to for his very own day, he’ll love the stunningly stylishly modern surroundings, the relaxed ambience, the thoughtfully attentive service.
If you really can’t make it on the day, do the next best thing and treat your dad to a Parogon gift card. He can use it in any of our restaurants across Staffordshire, Cheshire & Shropshire. (Who knows – he might even use it to treat you!)
Don’t forget! Father’s Day is Sunday 16th June – Book early to avoid disappointment!